Cream Cheese Pound Cake
For Christmas, I got my very first bundt pan! WOO! I was so excited and immediately started looking for a tasty recipe to put my new bundt pan to the test. I dunno about you, but when I think of b...
Category Archives: Breakfast
Favorite Recipes of 2012
Happy New Year, Readers! I know it probably would’ve made more sense to make this list yesterday on New Year’s Eve….but oh well. I didn’t really have time to do it yesterday,...
Cinnamon Roll Casserole
Oh my goodness, y’all…THIS WAS SO GOOD! Like, crazy delicious good. In my not-so-humble and always-correct opinion, this is way better than your typical cinnamon roll. I took this to my...
Marbled Muffins
Ah muffins…the glorified bald cupcakes of breakfast-time. Muffins are one of my favorite breakfast foods because they are good for on-the-go mornings. Plus, I don’t typically lik...
Waffle & Sausage Breakfast Caserole
Every Sunday I make breakfast for my Sunday School class. This has led to me trying out LOTS of various breakfasty recipes (and lots of sweets that we unashamedly eat instead of real breakfas...
Sausage Biscuit Bites
I was hoping to post these delicious delights yesterday because they would be perfect for a gameday Saturday! However, my husband and I are celebrating our birthdays (which are only 4 days apart) by...
Overnight French Toast Casserole
I did not grow up eating french toast. In fact I think the first time I ever ate it was in my 20’s. If I ever had it as a kid I just don’t remember it. And now that I’ve experien...
Sausage and Cream Cheese Pinwheels
This is such a simple recipe that makes a really delicious breakfast! This would be perfect for serving up on Christmas morning. Or taking to your Sunday School class (like I did) as an alte...
Blackberry Scones
The other day I was out for a walk in my neighborhood, and the kids who live next door were in the wooded area across the street with a bucket. I asked them what they were doing, and they said, R...
Buttermilk Blueberry Cake
I honestly don’t care for blueberries by themselves, but when you put them in muffins or cakes, they suddenly transform into these morsels of deliciousness. And that’s exactly what this ...
