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Rosemary Pork Tenderloin

  I love cooking things that involve fresh rosemary because it just makes the whole kitchen smell so fresh and inviting.  This dish not only delighted my nose, but it delighted my taste buds too...

Seasoned Chicken Strips

OK so who doesn’t love chicken fingers?  It’s just one of those things that literally everyone (with the exception of poor, poor people with allergies) will eat.  Doesn’t matter if ...

100,000 VIEWS!!!

    AAAHHHH I’m so excited!! So as you can see from the image, I actually hit 100,000 views last night, but I didn’t have time to post about it until now!!  I was literally clic...

Skillet Pasta Florentine

Since my recent posts have been rather meat-heavy (particularly with the king of all meats: bacon), I decided to post some vegetarian fare today.  Honestly, if you’re going to eat something tha...

Bacon Wrapped Grilled Chicken

  Have you ever had grilled bacon?!  It is without a doubt, the BEST, MOST DELICIOUS way to eat bacon.  As if bacon were not already one of the most wonderful foods on the planet, eating it gril...

Loaded Potato Skins

    I love loaded potato skins.  The combo of cheese, bacon, and potato is one that really can’t be beat.  These are a classic, American appetizer enjoyed at bars and burger joints ev...

Salsa Sloppy Joes

Ah, sloppy joe.  The cafeteria’s finest delicacy, next to crispitos and rectangular pizza.  Seriously, have you ever had a lunchroom crispito?  It’s a deep-fried burrito covered in cheese...

Broccoli Salad

Last night we had a little dinner party at our house.  I served Skinny Lasagna Alfredo and this broccoli salad.  I’ve had many different types of broccoli salad, but I gotta say, this one is my...

Creamy Chicken Casserole

  I love casseroles.  I love them because they are easy, they are usually delicious, and they stand alone.   Every true Southern belle has had her share of casseroles at church potluck dinners, ...