Best Grilled Pork Chops
I love grilling in summertime. I especially love it because I have a grill-master for a husband. No matter what type of meat it is, I know that he will cook it to perfection, full of juicy goodness...
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Foil Pack Chicken
Do you like doing dishes? No, of course you don’t like doing dishes. No one does. So what’s the solution to dirty dishes, you ask? Foil! This recipe not only relieves you of washing di...
Petit Pains Au Chocolat
Today’s post is a special one. Not because of what I cooked, but because of who I cooked with! My awesome 7 year old cousin is spending the weekend with us. So I found a yummy (and very easy...
Garlicky Baked Shrimp
Today’s recipe is a simple, yet scrumptious method of preparing shrimp. It’s a great weeknight meal because it only takes about 5 minutes to prepare and then 15 minutes to cook. The pan...
So Good Chicken Enchiladas
After today, dear readers, you will never again have to look for an enchilada recipe. Because this is the best one there is. Seriously. Since there are so many wonderful recipes out there to try, ...
Chicken-Ranch Club Wraps
Today’s dish is not an earth-shattering, revolutionary recipe. It’s simply a wrap…but a really really delicious wrap! In order to truly appreciate this wrap, you should know how it...
Herbed Chicken in Pastry
Doesn’t that plate look awesome?! I love colorful plates. This dish was wonderfully complimented by some peas, Mac N Cheese, and home-grown tomatoes (courtesy of my awesome Dad!). And by the...
Flourless Chocolate Cake
I feel like I’ve been posting quite a few desserts recipes lately. Sorry for the lack of diversity. But honestly, who doesn’t like desserts? When I’m browsing recipes (usually on ...
Tuscan Tilapia
This meal was SO simple and delicious. I had never used Philadelphia Cooking Creme before, but oh my gosh…that stuff is ssssooo good! I pulled off the “keep fresh seal” from the t...
Mexican Potato Bake
Ok now y’all know I’m not a vegetarian. But dang, this is one meal that could convince me that I might not miss meat as much as I think I would. Not that I’m considering giving up...
